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Meatballs and Beans

Meatballs and Beans

Meatballs and Beans

  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 45 Minutes

A dinner full of flavor.

Ingredients

  • 23 c. breadcrumbs, soft
  • ½ c. evaporated milk
  • 1 tsp. salt
  • ¼ tsp. black pepper
  • 1 lb. lean ground beef
  • 1 small onion, diced
  • 1 can Original Baked Beans
  • 2-3 tbsp. ketchup
  • 1 tbsp. brown sugar
  • ¼-½ tsp. ground dry mustard

Directions

  1. Combine breadcrumbs, milk, salt and pepper. 
  2. Add beef; mix well.
  3. Shape into 1 1/2-inch balls.
  4. In a skillet, cook meatballs and onion until meatballs are browned; drain. 
  5. Add beans, ketchup, brown sugar and mustard; mix well.
  6. Bring to a boil.
  7. Reduce heat; cover and simmer for 20-25 minutes or until meatballs are no longer pink.