Thick Turkey Bean Chili
- Cook Time: 45 Minutes
- A hearty turkey chili.
Ingredients
- 1/2 lb ground turkey
- 2 can Original Baked Beans
- 1 can Joan of Arc® Light Red Kidney Beans, rinsed and drained
- 1 can sloppy Joe sauce
- 1 can diced tomatoes, undrained
- 1 tbsp brown sugar
- 1/4 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp ground pepper
- shredded cheddar cheese (optional)
- Sour cream (optional)
- Tortilla chips (optional)
Directions
- In a large saucepan, brown the turkey; drain. Stir in beans, sloppy Joe sauce, tomatoes, brown sugar and seasonings. Simmer, uncovered, for 30 minutes or until heated through.
- Serve with cheese, sour cream and tortilla chips if desired.
